So, at the moment, I need to put on about 2 kilos to get to around my goal weight. It seems like I'm so close but at the same time there's this voice in my head that screams fat whenever 'goal weight' is mentioned.
When I was in hospital, we had proper meal plans etc, but at home with mum and dad deciding all my food and stuff the sort of just work it out and see if it's enough when I get weighed, although half the time that's unreliable because I'll gain a kilo and then lose 500g in the same amount of time eating the same thing...
I thought if share just what I normally eat I a day at the moment. Sometimes it's changed up a bit but the energy content remains pretty much the same.
Breakfast:
-1 sachet of uncle Toby's oats with 1/4 skim milk and 1/2 cup water
- 1 piece wholemeal toast with butter
- Banana and Berry Smoothie
- 1 boiled egg
Morning Snack:
- 1 piece of fruit
- 1 tub yoplait yoghurt
- a container of nuts and seeds (don't know how much so here is a picture)
Lunch:
- 2 pieces of wholemeal bread
- chicken (probably about 75g) or a serving of cheese
- salad and hummus
(This is today's lunch, a bit different from normal but I'm making the most of having an oven at home during the holidays)
Afternoon snack:
- 1 piece of fruit
- 120g approx. bulla frozen yoghurt
- 2 weetbix with hot water (sounds gross but it's so good)
Dinner:
- whatever mum cooks (last night it was shepherds pie, and though I hate admitting it, it was so yummy!)
Dinner is normally my least favourite meal of the day. I love cereals and breakfast foods so that's probably my biggest meal of the day after dinner :)
So what do you guys think? I know metabolism slows down during starvation and when I was in hospital I ate a lot more than this so I don't know how much I really should be eating... I think I might ask mum to go to the dietician at the hospital just once to ask her what she thinks.
Anyway, talk later xx













